1. Biblio

Biblio

Found 358 results
Author Title [ Type(Desc)] Year
Filters: First Letter Of Title is F  [Clear All Filters]
Journal Article
F. W. R. Chaplen, Upson, R. H., Mcfadden, P. N., and Kolodziej, W., “Fish chromatophores as cytosensors in a microscale device: detection of environmental toxins and bacterial pathogens.”, Pigment Cell Res, vol. 15, no. 1, pp. 19-26, 2002.
P. Noitup, Garnjanagoonchorn, W., and Morrissey, M. T., “Fish skin type I collagen: Characteristic comparison of albacore tuna (Thunnus alalunga) and silver-line grunt (Pomadasys kaakan)”, Journal of aquatic food product technology, vol. 14, pp. 17–28, 2005.
R. Colvin, Boyer, K., Giannico, G. R., and Li, J., “Fish use of intermittent drainages of agricultural lands in the Willamette Valley”, Trans. Am. Fish. Soc, 2009.
D. Tullos and Walter, C., “Fish use of turbulence around wood in winter: physical experiments on hydraulic variability and habitat selection by juvenile coho salmon, Oncorhynchus kisutch”, Environmental Biology of Fishes, vol. 98, pp. 1339–1353, 2015.
J. L. Holechek and Vavra, M., “Fistula Sample Numbers Required to Determine Cattle Diets on Forest and Grassland Ranges”, Journal of Range Management, vol. 36, no. 3, p. 323, 1983.
T. Svejcar, Angell, R. F., and Miller, R. F., “Fixed location rain shelters for studying precipitation effects on rangelands”, Journal of Arid Environments, vol. 42, no. 3, pp. 187 - 193, 1999.
G. Bobe, Weinstein, S. J., Albanes, D., Hirvonen, T., Ashby, J., Taylor, P. R., Virtamo, J., and Stolzenberg-Solomon, R. Z., “Flavonoid intake and risk of pancreatic cancer in male smokers (Finland)”, Cancer Epidemiology and Prevention Biomarkers, vol. 17, pp. 553–562, 2008.
H. Arem, Bobe, G., Sampson, J., Subar, A. F., Park, Y., Risch, H., Hollenbeck, A., Mayne, S. T., and Stolzenberg-Solomon, R. Z., “Flavonoid intake and risk of pancreatic cancer in the National Institutes of Health-AARP Diet and Health Study Cohort”, British Journal of Cancer, no. 5, pp. 1168 - 1172, 2013.
S. Nikolov, Thuan, N., and Zheljazkov, V. D., “Flavonoids from Achyranthes bidentata BC”, Acta Hort. , vol. 426, pp. 75-78, 1996.
S. Nicolov, Thuan, N., and Zheljazkov, V. D., “FLAVONOIDS FROM ACHYRANTHES BIDENTATA BC”, Acta Horticulturae, no. 426, pp. 75 - 78, 1996.
G. Skrede and Wrolstad, R. E., “Flavonoids from berries and grapes”, Functional foods: Biochemical and processing aspects, vol. 2, pp. 71–133, 2002.
F. He, Qian, Y. P. L., and Qian, M. C., “Flavor and chiral stability of lemon-flavored hard tea during storage”, Food Chemistry, vol. 239, pp. 622 - 630, 2018.
P. A. M. Hartwig and McDANIEL, M. I. N. A. R., “Flavor characteristics of lactic, malic, citric, and acetic acids at various pH levels”, Journal of Food Science, vol. 60, pp. 384–388, 1995.
X. F. Du, Kurnianta, A., McDaniel, M., Finn, C. E., and Qian, M. C., “Flavour profiling of ‘Marion’and thornless blackberries by instrumental and sensory analysis”, Food chemistry, vol. 121, pp. 1080–1088, 2010.
A. G. Cordente, Curtin, C. D., Varela, C., and Pretorius, I. S., “Flavour-active wine yeasts.”, Appl Microbiol Biotechnol, vol. 96, no. 3, pp. 601-18, 2012.
K. N. DiFrancesco and Tullos, D., “Flexibility in water resources management: review of concepts and development of assessment measures for flood management systems”, JAWRA Journal of the American Water Resources Association, vol. 50, pp. 1527–1539, 2014.
F. Bryant Gomm and Turner, H. A., “Flexibility with irrigated pasture”, Rangeman's Journal, vol. 3, no. 2, 1976.
S. Zara, Bakalinsky, A. T., Zara, G., Pirino, G., Demontis, M. Antonietta, and Budroni, M., “FLO11-based model for air-liquid interfacial biofilm formation by Saccharomyces cerevisiae.”, Appl Environ Microbiol, vol. 71, no. 6, pp. 2934-9, 2005.
K. J. Vining, Romanel, E., Jones, R. C., Klocko, A., Alves-Ferreira, M., Hefer, C. A., Amarasinghe, V., Dharmawardhana, P., Naithani, S., Ranik, M., Wesley-Smith, J., Solomon, L., Jaiswal, P., Myburg, A. A., and Strauss, S. H., “The floral transcriptome of Eucalyptus grandis.”, The New phytologist, 2014.
K. J. Vining, Romanel, E., Jones, R. C., Klocko, A., Alves-Ferreira, M., Hefer, C. A., Amarasinghe, V., Dharmawardhana, P., Naithani, S., Ranik, M., Wesley-Smith, J., Solomon, L., Jaiswal, P., Myburg, A. A., and Strauss, S. H., “The floral transcriptome of Eucalyptus grandis”, New Phytologist, vol. 20, no. 4, pp. 1406 - 1422, 2015.
S. Rao, Alderman, A., and Murphy, A. F., “Floret-infesting thrips in grass seed crops: Crop host range and seed loss”, Seed Technology, 2010.
D. F. Nadeau, Pardyjak, E. R., Higgins, C. W., Huwald, H., and Parlange, M. B., “Flow during the evening transition over steep Alpine slopes”, Quarterly Journal of the Royal Meteorological Society, vol. 139, pp. 607–624, 2013.
D. M. Sullivan and Havlin, J. L., “Flow Injection Analysis of Urea Nitrogen in Soil Extracts”, Soil Science Society of America Journal, vol. 55, no. 1, p. 109, 1991.
M. Diebold, Higgins, C. W., Fang, J., Bechmann, A., and Parlange, M. B., “Flow over hills: a large-eddy simulation of the bolund case”, Boundary-layer meteorology, vol. 148, pp. 177–194, 2013.
T. S. Steenhuis, Kung, K. J. S., Parlange, J. Y., Selker, J., and Chen, X. X., “Flow regimes in sandy soils with inclined layers”, Proceedings of 10th Annual AGU-Hydrology Days, Colorado State University, Fort Collins, April, pp. 10–12, 1990.