Found 2 results
Author Title Type [ Year(Asc)]
Filters: First Letter Of Title is B and Author is Michael H Penner  [Clear All Filters]
2010
M. H. Penner, Basic Principles of Spectroscopy, in Food Analysis, 4th ed., Springer: Suzanne Nielsen, Ed., 2010.
2004
S. Kongruang and Penner, M. H., Borohydride reactivity of cellulose reducing ends, Carbohydrate Polymers, vol. 58, no. 2, pp. 131 - 138, 2004.