1. Biblio

Biblio

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Author Title Type [ Year(Desc)]
Filters: Author is Sahu, Jatindra Kumar  [Clear All Filters]
2014
J. Kumar Sahu, Kumar, D., Murthy, G. S., and Tiwari, G., “Microwave and Radio Frequency Heating of Food Products”, in Introduction to Advanced Food Process Engineering, CRC Press, 2014, pp. 3–30.