Biblio

D. Tullos, Penrose, D. L., Jennings, G. D., and Wentworth, T. R., “Homogenization of Environmental Condition and Benthic Communities in Restored Streams of the North Carolina Piedmont.”, in AGU Spring Meeting Abstracts, 2005.

A. Hashimoto, Arnold, J., Ayars, J., Crow, S., Eggeman, T., Jakeway, L., Karkee, M., Khanal, S., Kiniry, J., Matsunaga, J., and , “High-Yield Tropical Biomass for Advanced Biofuels”, in Sun Grant National Conference, 2012.

S. P. Good, Derek, V., Lin, J. C., and Bowen, G. J., “HIGH-DENSITY SPATIOTEMPORAL MONITORING OF WATER TRANSPORT IN HURRICANE SANDY USING STABLE ISOTOPES”, in 2013 GSA Annual Meeting in Denver, 2013.

R. C. Costello, Sullivan, D. M., Bryla, D. R., Strik, B. C., and Owen, J., “Highbush blueberry response to compost and sulfur”, in Western Nutrient Mgt. Conf. Proc. 9, 2011.

M. Froidevaux, Higgins, C. W., Simeonov, V., Ristori, P., Serikov, I., Van den Bergh, H., and Parlange, M. B., “High resolution scanning Raman lidar validation field campaign and internal boundary layer measurement”, in EGU General Assembly Conference Abstracts, 2009.

C. Sayde, Ochsner, T., Sorin, C., Selker, J., and , “A high resolution method for soil moisture mapping at large spatial and temporal scales”, in AGU Fall Meeting Abstracts, 2013.

C. Sayde, Thomas, C. K., Wagner, J., and Selker, J., “High Resolution Mapping of Wind Speed Using Active Distributed Temperature Sensing”, in AGU Fall Meeting Abstracts, 2013.

A. - M. Chamberlain, Brody, B., and Johnson, D. D., “High Desert Youth Range Camp”, in National Association of County Agricultural Agents Meeting and Professional Improvement Conference, 2012.

W. P. Handl and Rittenhouse, L. Ronald, “Herbage yield and intake of grazing steers”, in Proc West Sect Am Soc Anim Sci, 1972.

R. Avanasi Narasimhan, Murthy, G. S., and Beatty, C., “Hemicellulose fermentation by industrial yeast Saccharomyces cerevisiae”, in 2010 Pittsburgh, Pennsylvania, June 20-June 23, 2010, 2010.

H. Huwald, Selker, J., and Parlange, M. B., “Heat budget of the snow pack and interstitial exchange processes”, in Geophys. Res. Abstr, 2006.

N. Vercauteren, Froidevaux, M., Kumar, V., Higgins, C. W., Bou-Zeid, E., and Parlange, M., “Heat and water vapor fluxes over a lake: a LES and field campaign investigation.”, in 9th EMS Annual Meeting, 9th European Conference on Applications of Meteorology (ECAM) Abstracts, held Sept. 28-Oct. 2, 2009 in Toulouse, France. http://meetings. copernicus. org/ems2009/, id. EMS2009-229., 2009.

J. A. Young and Svejcar, T., “Harvesting energy from 19th century Great Basin woodlands”, in Proceedings: Ecology and Management of Pinyon-Juniper Communities Within the Interior West, 1999.

D. Sherwood, “Horse Insecticides.”, in Pacific Northwest Insect Management Handbook, A Pacific Northwest Extension Publication, 2009.

M. S. Townsend and Shellhammer, T., “Hop Breeding”, in Companion to Beer, Oxford University Press, Inc, 2011.

M. C. Qian and Burbank, H., “Hard cheese-Parmesan cheese”, in Improving the Flavour of Cheese, B. C. Weimer, Ed. 2007, pp. 421-443.

C. T. Estill, “Hairy Heel Warts”, in Encyclopedia of Dairy Sciences , 2nd ed., Elsevier Sciences, 2009.

J. J. Jenkins, Hood River Watershed: Water Quality & Pesticides. 2002.

L. Meunier-Goddik, Handbook of Food and Beverage Fermentation TechnologySour Cream and Creme Fraiche. CRC Press, 2011.

L. Meunier-Goddik, Handbook of Food and Beverage Fermentation TechnologyFromage Frais. CRC Press, 2011.

Y. Hui, Meunier-Goddik, L., Hansen, √Ö. Solvejg, Josephsen, J., Nip, W. - K., Stanfield, P., and Toldra, F., Eds., Handbook of Food and Beverage Fermentation Technology. CRC Press, 2003.