Biblio
“Yield and Oil Composition of 38 Basil (Ocimum basilicum L.) Accessions Grown in Mississippi”, Journal of Agricultural and Food Chemistry, vol. 56, no. 1, pp. 241 - 245, 2008.
, “Yield and oil composition of thirty-eight basil (Ocimum basilicum L.) accessions grown in Mississippi”, J. Agric. Food Chem. , vol. 56, pp. 241-245, 2008.
, “Yield, Oil Content, and Composition of Sunflower Grown at Multiple Locations in Mississippi”, Agronomy Journal, vol. 100, no. 3, p. 635, 2008.
, “Yield, oil content, and composition of sunflower (Helianthus annuus L.) grown at multiple locations in Mississippi”, Agron J., vol. 100, pp. 635-642, 2008.
, “Bioprospection of Eastern red cedar from nine physiographic regions in Mississippi”, Industrial Crops and Products, vol. 30, no. 1, pp. 59 - 64, 2009.
, “Bioprospection of Eastern red cedar from nine physiographic regions in Mississippi”, Ind. Crop Prod. , vol. 30, pp. 59-64, 2009.
, “Distribution of elements in potato (Solanum tuberosum L.) tubers and their relationship to after-cooking darkening”, HortScience, vol. 44, no. 7, 2009.
, “Distribution of elements in potatoes (Solanum tuberosum L.) and their relationship to after-cooking darkening”, HortScience, vol. 44, pp. 1866-1873, 2009.
, “Dual extraction for secondary metabolites from Juniperus virginiana”, Ind. Crops Prod, vol. 30, 2009.
, “Dual extraction of essential oil and podophyllotoxin from Juniperus virginiana”, Industrial Crops and Products, vol. 30, no. 2, pp. 276 - 280, 2009.
, “Dual extraction of essential oil and podophyllotoxin from Juniperus virginiana”, Ind. Crop Prod. , vol. 30, pp. 276-280, 2009.
, “Effect of N, location, and harvesting stage on peppermint productivity, oil content, and oil composition”, HortScience, vol. 44, pp. 1267-1270, 2009.
, “Effect of nitrogen, location, and harvesting stage on peppermint productivity, oil content, and oil composition”, HortScience, vol. 44, no. 5, 2009.
, “Lignan and nutrient concentrations in American Mayapple (Podophyllum peltatum L.) in the Eastern United States”, HortScience, vol. 44, no. 2, 2009.
, “Lignan and nutrient concentrations in American Mayapple (Podophyllum peltatum L.) in the Eastern United States”, HortScience, vol. 44, pp. 349-353, 2009.
, “Oil Content and Saturated Fatty Acids in Sunflower as a Function of Planting Date, Nitrogen Rate, and Hybrid”, Agronomy Journal, vol. 101, no. 4, p. 1003, 2009.
, “Oil Content and Saturated Fatty Acids in Sunflower (Helianthus annus L.) as a Function of Planting Date, N Rate and Hybrid”, Agron J, vol. 101, pp. 1003-1011, 2009.
, “Wool waste as organic source for container grown plants”, Waste Manage., vol. 29, pp. 2160-2164, 2009.
, “Wool-waste as organic nutrient source for container-grown plants”, Waste Management, vol. 29, no. 7, pp. 2160 - 2164, 2009.
, “Crop Production”, HORTSCIENCE, vol. 45, no. 9, 2010.
, “Effect of plant hormones and distillation water on mints”, HortScience, vol. 45, no. 9, 2010.
, “Effect of plant hormones and distillation water on mints”, HortScience, vol. 45, pp. 1338-1340, 2010.
, “Effects of herbs and essential oils on in vitro batch culture ruminal fermentation”, Joint Meeting of the ADSA, AMSA, ASAS and PSA, 2010.
, “Peppermint Productivity and Oil Composition as a Function of Nitrogen, Growth Stage, and Harvest Time”, Agronomy Journal, vol. 102, no. 1, p. 124, 2010.
, “Peppermint Productivity and Oil Composition as a Function of Nitrogen, Growth Stage, and Harvest Time”, Agron J, vol. 102, pp. 124-128, 2010.
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