Found 694 results
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B
C. Brekken, Regional Food Networks: Understanding and Designing Long-Term Resilience in the US Food System. 2016.
C. Brekken, Shoemaker, J. A., and Krub, K. R., Farmers' Guide to Wind Energy: Legal Issues in Farming the Wind, 2007.
C. Brekken, PNW Farm Direct Marketing Series, Oregon State Extension Service. 2016.
C. Brekken, A Family Legacy: Succession Planning for Ranch and Farm Owners. 2009.
C. Brekken, Gwin, L., Horst, M., McAdams, N., Martin, S., and Stephenson, G., The Future of Oregon’s Agricultural Land, Oregon State University, Portland State University, 2016.
C. Brekken, Regional Food Networks: Understanding and Designing Long-Term Resilience in the US Food System. 2016.
C. Brekken and Stokes, S. E., The Eighth Circuit Grants Corporate Interests a New Weapon Against State Regulation in South Dakota Farm Bureau v. Hazeltine, South Dakota Law Review, vol. 49, 2004.
C. Brekken, Preparing Oregon Family Farm and Ranch Owners for Management Transitions and Retirement Conversations.. 2015.
C. Brekken, Can We Have Our (Safe and Local) Cake and Eat It Too? Oregon Re-crafts Food Safety Regulations for Farm Direct Marketed Foods, Journal of Agriculture, Food Systems, and Community Development, vol. 3, no. 2, pp. 95-108, 2012.
C. Brekken, Land Tenure in Oregon: Farm Succession and Access to Land in Oregon's Agricultural Sector. 2016.
christine brekken, South Dakota Farm Bureau, Inc. v. Hazeltine: The Eighth Circuit Abandons Federalism, Precedent, and Family Farmers, Law & Ineq., vol. 22. 2004.
C. Brekken, Creative Approaches to Online Discussions, ECampus Faculty Forum. 2015.
C. R. Breece and Sagili, R., Hands-on training emphasized in the Oregon Master Beekeeper Program, Journal of Extension [On-line], vol. 53, no. 3, 2015.
D. Brazelton and Strik, B. C., Perspective on the U.S. and global blueberry industry., J. Amer. Pom. Soc., vol. 61, pp. 144-146, 2007.
T. Jonas Brauchli, Bigler, N., Bahr, A., Weijs, S. Vincent, Higgins, C. W., and Huwald, H., A low-cost sensible heat flux sensor for potential use in wireless sensor networks and citizen observatories, in 12th Swiss Geoscience Meeting, 2014.
J. B. Brant, Myrold, D. D., and Sulzman, E. W., Root controls on soil microbial community structure in forest soils, Oecologia, vol. 14, no. 4, pp. 650 - 659, 2006.
J. B. Brant, Sulzman, E. W., and Myrold, D. D., Microbial community utilization of added carbon substrates in response to long-term carbon input manipulation, Soil Biology and Biochemistry, vol. 38, no. 8, pp. 2219 - 2232, 2006.
W. F. Brannon and Wheeler, R. R., 1955 Field Day Report: Beef cattle research at the Squaw Butte Station Livestock Field Day, Oregon Agricultural Experiment Station, 1955.
W. F. Brannon, Haag, J. R., Hubbert, F., Sawyer, W. A., and Schubert, J. R., The carotene content of stored meadow hay in the Northern Great Basin. Oregon Agricultural Experiment Station, 1956.
S. D. Brandyberry and Angell, R. F., Field Day Report. Special Report #935. Management of Great Basin Rangelands: Winter Grazing as a Grazing management Program for Northern Great Basin Rangelands, Oregon Agricultural Experiment Station, 1994.
S. D. Brandyberry, Barton, R. K., and Angell, R. F., OSU Dept. of Animal Sciences 1991 Progress Report: Alfalfa Supplementation of Beef Cattle Grazing Winter Sagebrush-Steppe Range Forage, Oregon Agricultural Experiment Station, 1991.
S. B. Brandt, Costantini, M., Kolesar, S., Ludsin, S. A., Mason, D. M., Rae, C. M., Zhang, H., and Kraft, C., Does hypoxia reduce habitat quality for Lake Erie walleye ( Sander vitreus )? A bioenergetics perspective, Canadian Journal of Fisheries and Aquatic Sciences, vol. 68, no. 5, pp. 857 - 879, 2011.
F. M. Brandi-Dohrn, Hess, M., Selker, J., and Dick, R. P., Field evaluation of passive capillary samplers, Soil Science Society of America Journal, vol. 60, pp. 1705–1713, 1996.
F. M. Brandi-Dohrn, Leibundgut, C., Dick, R. P., and Selker, J., Collecting tracers in the vadose zone. no. 229, 1995.
F. M. Brandi-Dohrn, Hess, M., Selker, J., Dick, R. P., Kauffman, S. M., and Hemphill, D. D., Nitrate leaching under a cereal rye cover crop, Journal of Environmental Quality, vol. 26, pp. 181–188, 1997.

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