Journal Article
J. S. Osorio, Lohakare, J., and Bionaz, M.,
“Biosynthesis of milk fat, protein, and lactose: roles of transcriptional and posttranscriptional regulation”,
Physiological Genomics, vol. 4834138131121071241364010137134340134201380531635459226823392, no. 4, pp. 231 - 256, 2016.
J. S. Osorio, Lohakare, J., and Bionaz, M.,
“Biosynthesis of milk fat, protein, and lactose: roles of transcriptional and posttranscriptional regulation.”,
Physiol Genomics, vol. 48, no. 4, pp. 231-56, 2016.
K. A. Hamby, Bellamy, D. E., Chiu, J. C., Lee, J. C., Walton, V. M., Wiman, N. G., York, R. M., and Biondi, A.,
“Biotic and abiotic factors impacting development, behavior, phenology, and reproductive biology of Drosophila suzukii”,
Journal of Pest Science, vol. 89, no. 3, pp. 605 - 619, 2016.
S. Yi, Harding-Marjanovic, K. C., Houtz, E. F., Gao, Y., Lawrence, J. E., Nichiporuk, R. V., Iavarone, A. T., Zhuang, W. - Q., Hansen, M., Field, J., Sedlak, D. L., and Alvarez-Cohen, L.,
“Biotransformation of AFFF Component 6:2 Fluorotelomer Thioether Amido Sulfonate Generates 6:2 Fluorotelomer Thioether Carboxylate under Sulfate-Reducing Conditions”,
Environmental Science & Technology Letters, vol. 5, no. 5, pp. 283 - 288, 2018.
T. N. Johnson, Kennedy, P. L., Delcurto, T., and Taylor, R. V.,
“Bird community responses to cattle stocking rates in a Pacific Northwest bunchgrass prairie”,
Agriculture, Ecosystems & Environment, vol. 144, no. 1, pp. 338 - 346, 2011.
D. N. Weber, Hoffmann, R. G., Hoke, E. S., and Tanguay, R. L.,
“Bisphenol A exposure during early development induces sex-specific changes in adult zebrafish social interactions.”,
J Toxicol Environ Health A, vol. 78, no. 1, pp. 50-66, 2015.
D. N. Weber, Hoffmann, R. G., Hoke, E. S., and Tanguay, R. L.,
“Bisphenol A Exposure During Early Development Induces Sex-Specific Changes in Adult Zebrafish Social Interactions”,
Journal of Toxicology and Environmental Health, Part A, vol. 78282991726016786, no. 1, pp. 50 - 66, 2015.
A. Fritsch and Shellhammer, T.,
“The Bitter Qualities of Reduced and Nonreduced Iso-α-acids”,
Journal of the American Society of Brewing Chemists, vol. 676625360579108, no. 1, pp. 8 - 13, 2009.
I. R. McLaughlin, Lederer, C., and Shellhammer, T.,
“Bitterness-Modifying Properties of Hop Polyphenols Extracted from Spent Hop Material”,
Journal of the American Society of Brewing Chemists, vol. 66319191905059252749499953710879992, no. 3, pp. 174 - 183, 2008.
A. Rodionov, Amelung, W., Peinemann, N., Haumaier, L., Zhang, X., Kleber, M., Glaser, B., Urusevskaya, I., and Zech, W.,
“Black carbon in grassland ecosystems of the world”,
Global Biogeochemical Cycles, vol. 24, no. 3, p. n/a - n/a, 2010.
C. E. Finn, Yorgey, B. M., Strik, B. C., Hall, H. K., Martin, R. R., and Qian, M.,
“'Black Diamond' Thornless Trailing Blackberry”,
HortScience, vol. 40, no. 7, pp. 2175 - 2178, 2005.
C. E. Finn, Yorgey, B., Strik, B. C., Hall, H., Martin, R., and Qian, M.,
“`Black Diamond’ thornless trailing blackberry”,
HortScience, vol. 40, pp. 2175-2178, 2005.
J. R. Clark, Demchak, K., Finn, C. E., Lowe, J. D., Pomper, K. W., and Crabtree, S. B.,
“'Black Magic'(TM)(APF-77) Primocane-Fruiting Blackberry”,
JOURNAL OF THE AMERICAN POMOLOGICAL SOCIETY, vol. 68, pp. 163–170, 2014.
C. E. Finn, Yorgey, B., Strik, B. C., Martin, R., and Qian, M.,
“`Black Pearl’ thornless trailing blackberry”,
HortScience, vol. 40, pp. 2179-2181, 2005.
P. Perkins-Veazie, Ma, G., Fernandez, G. E., Bradish, C. M., Bushakra, J. M., Bassil, N. V., Weber, C. A., Scheerens, J. C., Robbins, L., Finn, C. E., and Dossett, M.,
“Black raspberry fruit composition over two years from seedling populations grown at four US geographic locations”,
Acta Horticulturae, no. 1133, pp. 335 - 338, 2016.