Biblio

Found 12 results
Author Title [ Type(Asc)] Year
Filters: Author is Bobe, G  [Clear All Filters]
Journal Article
H. Hugejiletu, Bobe, G., Vorachek, W. R., M Gorman, E., Mosher, W. D., Pirelli, G. J., and Hall, J. A., Selenium supplementation alters gene expression profiles associated with innate immunity in whole-blood neutrophils of sheep, Biological trace element research, vol. 154, pp. 28–44, 2013.
M. E. Moustafa, Carlson, B. A., Anver, M. R., Bobe, G., Zhong, N., Ward, J. M., Perella, C. M., Hoffmann, V. J., Rogers, K., Combs, G. F., Schweizer, U., Merlino, G., Gladyshev, V. N., and Hatfield, D. L., Selenium and Selenoprotein Deficiencies Induce Widespread Pyogranuloma Formation in Mice, while High Levels of Dietary Selenium Decrease Liver Tumor Size Driven by TGFα, PLoS ONE, no. 2, p. e57389, 2013.
R. A. Mentor-Marcel, Bobe, G., Sardo, C., Wang, L. - S., Kuo, C. - T., Stoner, G., and Colburn, N. H., Plasma Cytokines as Potential Response Indicators to Dietary Freeze-Dried Black Raspberries in Colorectal Cancer Patients, Nutrition and Cancer, vol. 64, no. 6, pp. 820 - 825, 2012.
M. McDougall, Choi, J., Kim, H., Bobe, G., Stevens, J., Cadenas, E., Tanguay, R., and Traber, M., Free Radical Biology and Medicine, Free Radical Biology and Medicine, vol. 104, 2017.
H. Arem, Bobe, G., Sampson, J., Subar, A. F., Park, Y., Risch, H., Hollenbeck, A., Mayne, S. T., and Stolzenberg-Solomon, R. Z., Flavonoid intake and risk of pancreatic cancer in the National Institutes of Health-AARP Diet and Health Study Cohort, British Journal of Cancer, no. 5, pp. 1168 - 1172, 2013.
G. Bobe, Weinstein, S. J., Albanes, D., Hirvonen, T., Ashby, J., Taylor, P. R., Virtamo, J., and Stolzenberg-Solomon, R. Z., Flavonoid intake and risk of pancreatic cancer in male smokers (Finland), Cancer Epidemiology and Prevention Biomarkers, vol. 17, pp. 553–562, 2008.
J. A. Hall, Bobe, G., Vorachek, W. R., ,, M. Gorman, E., Mosher, W. D., and Pirelli, G. J., Effects of Feeding Selenium-Enriched Alfalfa Hay on Immunity and Health of Weaned Beef Calves, Biological Trace Element Research, vol. 1566050160154916642220354378651648287303254937710969769087368711495676917461616894551887642144217904909214271176532701216167, no. 1-32108–9151515111323–411056632013–41–225253921444834411212911–32623242125525, pp. 96 - 110, 2013.
S. P. Oeffner, Qu, Y., Just, J., Quezada, N., Ramsing, E., Keller, M., Cherian, G., Meunier-Goddik, L., and Bobe, G., Effect of flaxseed supplementation rate and processing on the production, fatty acid profile, and texture of milk, butter, and cheese, Journal of Dairy Science, vol. 96, no. 2, pp. 1177 - 1188, 2013.
J. A. Hall, Bobe, G., Hunter, J. K., Vorachek, W. R., Stewart, W. C., Vanegas, J. A., Estill, C. T., Mosher, W. D., and Pirelli, G. J., Effect of Feeding Selenium-Fertilized Alfalfa Hay on Performance of Weaned Beef Calves, PLoS ONE, no. 3, p. e58188, 2013.
G. Bobe, Murphy, G., Albert, P. S., Sansbury, L. B., Lanza, E., Schatzkin, A., and Cross, A. J., Dietary lignan and proanthocyanidin consumption and colorectal adenoma recurrence in the Polyp Prevention Trial, International Journal of Cancer, no. 7Suppl 2, pp. 1649 - 1659, 2012.
Y. Qu, Lytle, K. A., Traber, M. G., and Bobe, G., Depleted serum vitamin E concentrations precede left displaced abomasum in early-lactation dairy cows, Journal of Dairy Science, vol. 96, no. 5, pp. 3012 - 3022, 2013.
S. M. Saud, Young, M. R., Jones-Hall, Y. L., Ileva, L., Evbuomwan, M. O., Wise, J., Colburn, N. H., Kim, Y. S., and Bobe, G., Chemopreventive Activity of Plant Flavonoid Isorhamnetin in Colorectal Cancer Is Mediated by Oncogenic Src and  -Catenin, Cancer Research, vol. 73, no. 17, pp. 5473 - 5484, 2013.