Biblio

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R. J. McGorrin, One hundred years of progress in food analysis., J Agric Food Chem, vol. 57, no. 18, pp. 8076-88, 2009.
C. McKinney, Dungan, R. S., Moore, A. D., and Leytem, A., Occurrence and abundance of antibiotic resistance genes in agricultural soil receiving dairy manure, FEMS Microbiology Ecology, vol. 94, no. 3, pp. 1-10, 2018.
M. Mclnnis and Mclver, J., OFF-STREAM WATER AND SALT REDUCE STREAM BANK DAMAGE IN GRAZED RIPARIAN PASTURES, Range Field Day Annual Report 2000, p. 25, 2000.
H. H. Meyer and West, K. S., OSU Dept. of Animal Sciences 1991 Progress Report: Effects of Ewe Mating Condition and Post-Mating Nutrition on Embryo Survival, Oregon Agricultural Experiment Station, 1991.
R. Miller, Waichler, W., and Doescher, P. S., OLD GROWTH WESTERN JUNIPER WOODLANDS', History, Ecology, and Management, p. 57, 1999.
A. D. Moore, Olsen, N., Satterwhite, M., and Frazier, M. J., Organic potato production in Idaho: Nutrient Management and variety selection, University of Idaho Extension Publication. 2013.
G. S. Murthy, Overview and assessment of algal biofuels production technologies, BIOFUELS, p. 415, 2011.
J. R. Myers and , Outcrossing potential for Brassica species and implications for vegetable crucifer seed crops of growing oilseed Brassicas in the Willamette Valley, 2006.
J. R. Myers, Outcrossing Potential for Brassica Species, and Implications for Vegetable Crucifer Seed Crops of Growing Oilseed Brassicas in the Willamette Valley, OSUES SR 1064. 2006.
J. R. Myers, Baggett, J. R., and Lamborn, C., Origin, history and genetic improvement of the snap pea (Pisum sativum L.), Plant Breeding Reviews, vol. 21, pp. 93-138, 2001.
R. Mzid, Marchive, C., Blancard, D., Deluc, L. G., Barrieu, F., Corio-Costet, M. - F., Drira, N., Hamdi, S., and Lauvergeat, V., Overexpression of VvWRKY2 in tobacco enhances broad resistance to necrotrophic fungal pathogens, Physiologia Plantarum, vol. 131, no. 3, pp. 434 - 447, 2007.