Biblio

X. Du and Qian, M. C., Evaluation of Solid Phase Extraction-direct Microvial Insert Thermal Desorption for Volatile Analysis in Berry Fruits. Cambridge: Royal Society of Chemistry, 2010, pp. 43-49.

K. C. Jinneman, Waite-Cusic, J. G., and Yoshitomi, K. J., “Evaluation of shiga toxin-producing Escherichia coli (STEC) method for the detection and identification of STEC O104 strains from sprouts.”, Food Microbiol, vol. 30, no. 1, pp. 321-8, 2012.

W. C. Miller and Murthy, G. S., “Evaluation of seven feedstocks for cellulosic ethanol production in the northwestern United States of America”, in 2009 Reno, Nevada, June 21-June 24, 2009, 2009.

R. Contreras, Owen, J. S., Hanna, W., and Schwartz, B. M., “Evaluation of Seven Complex Pennisetum Hybrids for Container and Landscape Performance in the Pacific Northwestern United States”, HortTechnology, vol. 23, no. 4, 2013.

S. G. Elias and Copeland, L. O., “Evaluation of seed vigor tests for canola”, Seed Technol, 1997.

S. Wada, Evaluation of Rubus seed characteristics: seed coat morphology, anatomy, germination requirements and dormancy breaking. Oregon State University, 2009.

M. Akhtari, Dashti, F., Madade, H., and Rondon, S. I., “Evaluation of resistance to onion thrips (Thrips tabaci Lind.) in several Tareh Irani (Persian leek: Allium ampeloprasum Tareh group) landraces”, Archives of Phytopathology and Plant Protection, vol. 47, no. 1, pp. 29-41, 2014.

M. Akhtari, Dashti, F., Madadi, H., and Rondon, S. I., “Evaluation of resistance to onion thrips (Thrips tabac Lind.) in several Tareh Irani (Persian leek: Allium ampeloprasum Tareh group) landraces”, Archives Of Phytopathology And Plant Protection, vol. 47911610220342631669189, no. 1, pp. 29 - 41, 2014.

J. D. Wallace, Raleigh, R. J., and Rumburg, C. Buddy, “Evaluation of range and meadow forages at various stages of maturity and levels of nitrogen fertilization”, in JOURNAL OF ANIMAL SCIENCE, 1961.

J. Duan, Selker, J., and Grant, G. E., “EVALUATION OF PROBABILITY DENSITY FUNCTIONS IN PRECIPITATION MODELS FOR THE PACIFIC NORTHWEST1”. 1998.

N. Bautista and Yang, W. Qiang, “Evaluation of Postharvest Quality of Three Commercial Blueberry ( Vaccinium corymbosum ) Cultivars Stored in Two Different Types of Clamshells”, International Journal of Fruit Science, vol. 12, no. 1-3, pp. 75 - 82, 2012.

E. Schroll, Lambrinos, J. G., and Sandrock, D., “An evaluation of plant selections and irrigation requirements for extensive green roofs in the Pacific northwestern U.S.”, HortTechnology, 2011.

R. Ceballos, Sankoli, S. Madhukar, Ramnath, S., Venkataramegowda, S., Murthy, G. S., and Ceballos, R. Michael, “Evaluation of phytochemicals and in vitro antioxidant studies of Toddalia asiatica leaf”, Medicinal Plants-International Journal of Phytomedicines and Related Industries, vol. 5, pp. 202–205, 2013.

R. Sagili, “Evaluation of physiological and pheromonal factors regulating honey bee, Apis mellifera L.(Hymenoptera: Apidae) foraging and colony growth”, 2009.

C. -kuang. Hsü, “Evaluation of physical and thermal methods to support nonlinear cost optimization models of surimi seafood”, Oregon State University, Corvallis, OR, 1995.

M. J. Fisher, Bohnert, D. W., Ackerman, C. J., Schauer, C. S., Delcurto, T., Craig, A. M., Vanzant, E. S., Harmon, D. L., and Schrick, F. N., “Evaluation of perennial ryegrass straw as a forage source for ruminants.”, Journal of Animal Science, vol. 82, no. 7, pp. 2175-84, 2004.

A. Cooper, Zheljazkov, V. D., Rathgeber, B., and Lynch, D., “Evaluation of Pb and Cu bioavailability from compost amended soils.”, CANADIAN JOURNAL OF PLANT SCIENCE, vol. 86, no. 5, 2006.

C. D. Hahn, Lafontaine, S. R., Pereira, C. B., and Shellhammer, T., “Evaluation of Nonvolatile Chemistry Affecting Sensory Bitterness Intensity of Highly Hopped Beers.”, J Agric Food Chem, vol. 66, no. 13, pp. 3505-3513, 2018.

N. P. Anderson, Hoffman, G. D., and Dreves, A. J., “Evaluation of Newly Formulated Molluscides for Control of Slugs in Western Oregon Grass Seed Fields”, 2010 Seed Production Research Report at Oregon State University, 2011.

J. C. Lee, Burrack, H. J., Barrantes, L. D., Beers, E. H., Dreves, A. J., Hamby, K. A., Haviland, D. R., Isaacs, R., Richardson, T. A., Shearer, P. W., Stanley, C. A., Walsh, D. B., Walton, V. M., Zalom, F. G., and Bruck, D. J., “Evaluation of Monitoring Traps for Drosophila suzukii (Diptera: Drosophilidae) in North America”, Journal of Economic Entomology, vol. 10, no. 4, pp. 1350 - 1357, 2012.

A. N. Gadino, Walton, V. M., and Lee, J. C., “Evaluation of methyl salicylate lures on populations of Typhlodromus pyri (Acari: Phytoseiidae) and other natural enemies in western Oregon vineyards”, Biological Control, vol. 63, no. 1, pp. 48 - 55, 2012.

K. Donegan, Matyac, C., Seidler, R., and Porteous, A., “Evaluation of methods for sampling, recovery, and enumeration of bacteria applied to the phylloplane.”, Appl Environ Microbiol, vol. 57, no. 1, pp. 51-6, 1991.

R. C. Braun, Patton, A. J., Kowalewski, A. R., and Braithwaite, E. T., “Evaluation of low-input turfgrass patch and repair ingredients”, ASA, CSSA and SSSA International Annual Meetings. 2019.

D. F. Nadeau, Oldroyd, H. Jayne, Pardyjak, E. R., Higgins, C. W., and Parlange, M. B., “An Evaluation of Local Similarity Scaling Over a Steep Alpine Slope”, in EGU General Assembly Conference Abstracts, 2012.

R. Tsevtkov Raev and Zheljazkov, V. D., “Evaluation of Lavandin (Lavandula x intermedia Emeric ex Loisel) in Bulgaria”, Higher Institute of Agriculture – Plovdiv, Scientific Works, vol. 4, pp. 249-256, 1995.