Found 7 results
Author Title [ Type(Desc)] Year
Filters: Author is Donald B. Jump  [Clear All Filters]
Journal Article
R. F. Cooke, Cappellozza, B. Ieda, Filho, T. A. Guarnie, Depner, C. M., Lytle, K. A., Jump, D. B., Bohnert, D. W., Cerri, R. L. A., and Vasconcelos, J. L. M., Effects of calcium salts of soybean oil on factors that influence pregnancy establishment in Bos indicus beef cows, Journal of Animal Science, vol. 92, no. 5, pp. 2239 - 2250, 2014.
B. Ieda Cappellozza, Cooke, R. F., Reis, M. M., Marques, R. S., Filho, T. A. Guarnie, Perry, G. A., Jump, D. B., Lytle, K. A., and Bohnert, D. W., Effects of protein supplementation frequency on physiological responses associated with reproduction in beef cows, Journal of Animal Science, vol. 93, no. 1, pp. 386 - 394, 2015.
K. M. Lebold, Kirkwood, J. S., Taylor, A. W., Choi, J., Barton, C. L., Miller, G. W., La Du, J., Jump, D. B., Stevens, J. Frederik, Tanguay, R. L., and Traber, M. G., Novel liquid chromatography-mass spectrometry method shows that vitamin E deficiency depletes arachidonic and docosahexaenoic acids in zebrafish (Danio rerio) embryos., Redox Biol, vol. 2, pp. 105-13, 2013.
K. M. Lebold, Kirkwood, J. S., Taylor, A. W., Choi, J., Barton, C. L., Miller, G. W., La Du, J. K., Jump, D. B., Stevens, J. Frederik, Tanguay, R. L., and Traber, M. G., Novel liquid chromatography–mass spectrometry method shows that vitamin E deficiency depletes arachidonic and docosahexaenoic acids in zebrafish (Danio rerio) embryos, Redox Biology, vol. 2, pp. 105 - 113, 2014.
A. P. Brandão, Cooke, R. F., Schubach, K. M., Marques, R. S., Bohnert, D. W., Carvalho, R. S., Dias, N. W., Timlin, C. L., Clark-Deener, S., Currin, J. F., Jump, D. B., Pohler, K. G., Cerri, R. L. A., and Mercadante, V. R. G., Supplementing Ca salts of soybean oil after artificial insemination increases pregnancy success in Bos taurus beef cows., Journal of Animal Science, vol. 96, no. 7, pp. 2838-2850, 2018.
K. M. Lebold, Jump, D. B., Miller, G. W., Wright, C. L., Labut, E. M., Barton, C. L., Tanguay, R. L., and Traber, M. G., Vitamin E deficiency decreases long-chain PUFA in zebrafish (Danio rerio)., J Nutr, vol. 141, no. 12, pp. 2113-8, 2011.
K. M. Lebold, Jump, D. B., Miller, G. W., Wright, L. C., Labut, E. M., Barton, C. L., Tanguay, R. L., and Traber, M. G., Vitamin E Deficiency Decreases Long-Chain PUFA in Zebrafish (Danio rerio), Journal of Nutrition, vol. 141, no. 12, pp. 2113 - 2118, 2011.