College of Agricultural Sciences

R. Mata-González, Reed-Dustin, C. M., and Rodhouse, T. J., “Contrasting Effects of Long-Term Fire on Sagebrush Steppe Shrubs Mediated by Topography and Plant Community”, Rangeland Ecology & Management, vol. 71, no. 3, pp. 336 - 344, 2018.

P. Yang and Rondon, S. I., “Controlling the Colorado potato beetle in the Pacific Northwest”, in 77th annual Pacific Northwest Insect Management Conference, Portland, Oregon, 2018.

D. Rossi and Kuusela, O. - P., “Cost Plus Net Value Change (C+NVC) Revisited: A Sequential Formulation of the Wildfire Economics Model”, Forest Science, vol. 127222514940426319934222611321123216269306927592672423331, no. 1–31252711132731–26281665, 2018.

S. Ae Kim, Park, S. Hong, Knueven, C., Basel, R., and Ricke, S. C., “A decontamination approach using a combination of bisulfate of soda and peracetic acid against Listeria innocua inoculated on whole apples”, Food Control, vol. 84, pp. 106–110, 2018.

P. Schreiner and Osborne, J. P., “Defining phosphorus requirements for Pinot noir grapevines”, American Journal of Enology and Viticulture, vol. 69, 2018.

M. M. de Oca and Rondon, S. I., “Determining vertical distribution of thrips”, in 77th annual Pacific Northwest Insect Management Conference, Portland. Oregon, 2018.

J. M. Kidd, Hanigan, D., Truong, L., Hristovski, K., Tanguay, R., and Westerhoff, P. K., “Developing and interpreting aqueous functional assays for comparative property-activity relationships of different nanoparticles.”, Sci Total Environ, vol. 628-629, pp. 1609-1616, 2018.

C. Roper, Simonich, S. L. Massey, and Tanguay, R. L., “Development of a high-throughput in vivo screening platform for particulate matter exposures.”, Environ Pollut, vol. 235, pp. 993-1005, 2018.

J. Chen, Lei, L., Tian, L., Hou, F., Roper, C., Ge, X., Zhao, Y., Chen, Y., Dong, Q., Tanguay, R. L., and Huang, C., “Developmental and behavioral alterations in zebrafish embryonically exposed to valproic acid (VPA): An aquatic model for autism.”, Neurotoxicol Teratol, vol. 66, pp. 8-16, 2018.

J. Chen, Lei, L., Tian, L., Hou, F., Roper, C., Ge, X., Zhao, Y., Chen, Y., Dong, Q., TANGUAY, R., and Huang, C., “Developmental and behavioral alterations in zebrafish embryonically exposed to valproic acid (VPA): An aquatic model for autism”, Neurotoxicol Teratol, vol. 66, 2018.

R. A. Lybrand, Gallery, R. E., Trahan, N. A., and Moore, D. J. P., “Disturbance Alters the Relative Importance of Topographic and Biogeochemical Controls on Microbial Activity in Temperate Montane forests”, Forests, vol. 9, no. 2, 2018.

O. - P. Kuusela, Bowman, M. S., Amacher, G. S., Howarth, R. B., and Laporte, N. T., “Does infrastructure and resource access matter for technical efficiency? An empirical analysis of fishing and fuelwood collection in Mozambique”, Environment, Development and Sustainability, vol. 663024964738206660292928506464613419511728601987775046971828120716414352374732481969623264, no. 11113–4211412441114, 2018.

S. G. Elias and Mellbye, M., “Dormancy, Longevity of Seeds in Soil, and Management of Annual Ryegrass as a Cover Crop in the Midwest”. 2018.

R. Vander Meer, Choi, M. - Y., Schmitt, C. D. Dorme, and Becker, A., “Double-stranded RNA constructs to control insect pests”, U.S. Patent 10,093,9282018.

C. Ochoa, Caruso, P., Ray, G., Deboodt, T., Jarvis, W., and Guldan, S., “Ecohydrologic Connections in Semiarid Watershed Systems of Central Oregon USA”, Water, vol. 1086Volume 15232, no. 2, p. 181, 2018.

G. Greenway and Rondon, S. I., “Economic impact of Zebra chip in Idaho, Oregon, and Washington”, American Journal of Potato Research, 2018.

C. L. Madeira, Field, J. A., Simonich, M. T., Tanguay, R., Chorover, J., and Sierra-Alvarez, R., “Ecotoxicity of the insensitive munitions compound 3-nitro-1,2,4-triazol-5-one (NTO) and its reduced metabolite 3-amino-1,2,4-triazol-5-one (ATO).”, J Hazard Mater., 2018.

C. L. Madeira, Field, J. A., Simonich, S. L. Massey, Tanguay, R. L., Chorover, J., and Sierra-Alvarez, R., “Ecotoxicity of the insensitive munitions compound 3-nitro-1,2,4-triazol-5-one (NTO) and its reduced metabolite 3-amino-1,2,4-triazol-5-one (ATO).”, J Hazard Mater, vol. 343, pp. 340-346, 2018.

J. Li, Wang, Y., Yu, B., Song, Q., Liu, Y., Chen, T. H. H., Li, G., and Yang, X., “Ectopic expression of StCBF1and ScCBF1 have different functions in response to freezing and drought stresses in Arabidopsis.”, Plant Sci, vol. 270, pp. 221-233, 2018.

J. Antonio Núñez-Colima, Pedroza-Sandoval, A., Trejo-Calzada, R., Sánchez-Cohen, I., and Mata-González, R., “Effect of biofertilizers on growth of aloe (Aloe barbadensis Miller) and gel quality under different soil moisture contents”, Revista Chapingo Serie Horticultura, vol. XXIV, no. 1, pp. 27 - 40, 2018.

M. Wang, Yu, Z., Wu, Z., and Hannaway, D. B., “Effect of Lactobacillus plantarum KR107070 and a propionic acid based preservative on the fermentation characteristics, nutritive value and aerobic stability of alfalfa-corn mixture silage ensiled with four ratios”, Grassland Science, vol. 64, no. 1, pp. 51-60, 2018.

A. Murphy, Rondon, S. I., Moreno, A., and Fereres, A., “Effect of Potato virus Y in Solanum tuberosum L. and Chenopodium album L. on aphid (Hemiptersa: Aphididae) behavior”, Environmental Entomology, 2018.

P. Mohekar, Osborne, J. P., and Tomasino, E., “Effects of fining agents, reverse osmosis and wine age on brown marmorated stink bug (Halyomorpha halys) taint in wine”, Beverages, vol. 4, 2018.

F. Yuan, R. Schreiner, P., Osborne, J. P., and Qian, M. C., “Effects of Soil NPK Supply on Pinot noir Wine Phenolics and Aroma Composition”, American Journal of Enology and Viticulture, vol. 69, no. 4, pp. 371 - 385, 2018.

T. F. Schumaher, Cooke, R. F., Brandão, A. P., Schubach, K. M., de Sousa, O. A., Bohnert, D. W., and Marques, R. S., “Effects of vaccination timing against respiratory pathogens on performance, antibody response, and health in feedlot cattle”, Journal of Animal Science, vol. 97, 2018.