Biblio

J. Layshock, Simonich, S. L. Massey, and Anderson, K. A., “Effect of dibenzopyrene measurement on assessing air quality in Beijing air and possible implications for human health”, Journal of Environmental Monitoring, vol. 12, no. 12, p. 2290, 2010.

C. Zhuang, Zhong, Y., and Zhao, Y., “Effect of deacetylation degree on properties of chitosan films using electrostatic spraying technique”, Food Control, vol. 97, 2019.

N. Bell, Strik, B. C., and Martin, L., “Effect of date of primocane suppression on 'Marion' trailing blackberry. I. Yield components”, J. Amer. Soc. Hort. Sci., vol. 120, pp. 21-24, 1995.

N. Bell, Strik, B. C., and Martin, L., “Effect of date of primocane suppression on 'Marion' trailing blackberry. II. Cold hardiness”, J. Amer. Soc. Hort. Sci. , vol. 120, pp. 25-27, 1995.

“Effect of data availability and pedotransfer estimates on water flow modelling in wildfire-affected soils”, Journal of Hydrology, 2023.

B. L. Goulart, Demchak, K., and Yang, W., “EFFECT OF CULTURAL PRACTICES ON FIELD GROWN ‘BLUECROP’ HIGHBUSH BLUEBERRIES, WITH EMPHASIS ON MYCORRHIZAL INFECTION LEVELS”, Acta Horticulturae, no. 446, pp. 271 - 280, 1997.

S. D. Urbaniak, Caldwell, C. D., Zheljazkov, V. D., Lada, R., and Luan, L., “The effect of cultivar and applied nitrogen on the performance of Camelina sativa L. in the Maritime Provinces of Canada”, Canadian Journal of Plant Science, vol. 88, no. 1, pp. 111 - 119, 2008.

S. D. Urbaniak, Caldwell, C. D., Zheljazkov, V. D., Lada, R., and Luan, L., “The effect of cultivar and applied nitrogen on the performance of Camelina sativa L. in the Maritime Provinces of Canada”, Can. J. Plant Sci. , vol. 88, pp. 111-119, 2008.

L. J. Fredrikson, Skinkis, P. A., and Peachey, E., “ Effect of cover crop management techniques on weed control in establishing a vineyard”, HortTechnology, vol. 21, pp. 208-216, 2011.

S. H. Park, Kim, S. A., Lee, S. I., Christensen, K., and Ricke, S. C., “Effect of commercial prebiotic on gastrointestinal microbial population and growth performance of broilers”, PLoS One, vol. 12, no. 8, p. e0182805, 2017.

E. M. Darchuk, Waite-Cusic, J., and Meunier-Goddik, L., “Effect of commercial hauling practices and tanker cleaning treatments on raw milk microbiological quality.”, J Dairy Sci, vol. 98, no. 10, pp. 7384-93, 2015.

J. Duan, Jiang, Y., Cherian, G., and Zhao, Y., “Effect of combined chitosan-krill oil coating and modified atmosphere packaging on the storability of cold-stored lingcod (Ophiodon elongates) fillets”, Food Chemistry, vol. 122, pp. 1035–1042, 2010.

V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., Schlegel, V., Jeliazkova, E. A., and Lowe, D., “Effect of Coal-Bed Methane Water on Spearmint and Peppermint”, J. Environ. Qual, vol. 42, pp. 1815-1821, 2013.

V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., Schlegel, V., Jeliazkova, E. A., and Lowe, D., “The Effect of Coal-Bed Methane Water on Spearmint and Peppermint”, Journal of Environment Quality, vol. 42, no. 6, p. 1815, 2013.

T. Kongraksawech, Ross, A. S., and Ong, Y. - L., “Effect of Carbonate on Co-Extraction of Arabinoxylans with Glutenin Macropolymer”, Cereal Chemistry Journal, vol. 87, no. 1, pp. 86 - 88, 2010.

J. Antonio Núñez-Colima, Pedroza-Sandoval, A., Trejo-Calzada, R., Sánchez-Cohen, I., and Mata-González, R., “Effect of biofertilizers on growth of aloe (Aloe barbadensis Miller) and gel quality under different soil moisture contents”, Revista Chapingo Serie Horticultura, vol. XXIV, no. 1, pp. 27 - 40, 2018.

C. E. Roselli, Schrunk, J. M., Stadelman, H. L., Resko, J. A., and Stormshak, F., “The Effect of Aromatase Inhibition on the Sexual Differentiation of the Sheep Brain”, Endocrine, vol. 29, no. 3, pp. 501 - 512, 2006.

M. A. Tavarez, Boler, D. D., Bess, K. N., Zhao, J., Yan, F., Dilger, A. C., McKeith, F. K., and Killefer, J., “Effect of antioxidant inclusion and oil quality on broiler performance, meat quality, and lipid oxidation”, Poultry Science, vol. 90, no. 4, pp. 922 - 930, 2011.

W. Qiang Yang, Goulart, B. L., and Demchak, K., “The effect of aluminium and media on the growth of mycorrhizal and nonmycorrhizal highbush blueberry plantlets”, Plant and Soil, vol. 1834871931651079110673685795843281710113242412027191128125?266124464102691117386, no. 2, pp. 301 - 308, 1996.

G. S. Murthy, Townsend, D. E., Meerdink, G. L., Bargren, G. L., Tumbleson, M. E., and Singh, V., “Effect of aflatoxin B1 on dry-grind ethanol process”, Cereal chemistry, vol. 82, pp. 302–304, 2005.

N. P. Anderson, Chastain, T., and Garbacik, C. J., “Effect of a Strobilurin-Containing Fungicide Applied at Two Timings on Seed Yield in Tall Fescue”, Crop Management, vol. 13, 2014.

C. P. Marston, Pereira, C. B., Ferguson, J., Fischer, K., Hedstrom, O., Dashwood, W. - M., and Baird, W. M., “Effect of a complex environmental mixture from coal tar containing polycyclic aromatic hydrocarbons (PAH) on the tumor initiation, PAH–DNA binding and metabolic activation of carcinogenic PAH in mouse epidermis”, Carcinogenesis, vol. 22, pp. 1077–1086, 2001.

W. Miller, Halverson, B., and Langellotto, G., “An Educator’s Guide to Vegetable Gardening”, Extension Publication, 2011.

B. Weber, Marre, A., Fisher, M., Gibbs, R., and Cromartie, J., “Education's Effect on Poverty: The Role of Migration”, Applied Economic Perspectives and Policy, vol. 29, pp. 437–445, 2007.

M. Ferrari, “Editors’ Introduction”, Puncta: Journal of Critical Phenomenology , vol. 1, pp. 1-7, 2018.