J. He, Vazquez-Landaverde, P. A., Qian, M. C., and Eskin, M.,
“Biochemistry of food spoilage: off-flavors in milk”, in
Biochemistry of Foods, 3rdrd ed., 2012, pp. 479-496.
S. Ates, Keles, G., Yigezu, Y. A., Demirci, U., Dogan, S., Isik, S., and Sahin, M.,
“Bio-economic efficiency of creep supplementation of forage legumes or concentrate in pasture-based lamb production system”,
Grass and Forage Science, vol. 725011940485672531205154830727058523846344512274722588329812671, no. 4, pp. 818 - 832, 2017.
Z. Li, Liu, Y., Liao, W., Chen, S., and Zemetra, R. S.,
“Bioethanol production using genetically modified and mutant wheat and barley straws”,
Biomass and Bioenergy, vol. 35, no. 1, pp. 542 - 548, 2011.
M. A. Castillo, M. Valladares, B., Mata-González, R., and Pinedo-Alvarez, A.,
“Biología del pasto rosado Melinis repens (Willd.) e implicaciones para su aprovechamiento o control. Revisión”,
Revista Mexicana de Ciencias Pecuarias, vol. 5, no. 4, pp. 429 - 442, 2014.
S. I. Rondon, DeBano, S. J., Clough, G. H., Jensen, A., and Hamm, P. B.,
“Biología y manejo de la polilla de la papa en el noroeste de los Estados Unidos”,
Washington State Potato Conference. Washington State Potato Conference, Moses Lake, Washington, pp. 139-141, 2006.
J. Leifeld, Siebert, S., and ögel-Knabner, I.,
“Biological activity and organic matter mineralization of soils amended with biowaste composts”,
Journal of Plant Nutrition and Soil Science, vol. 165, no. 2, p. 151, 2002.
C. L. Phillips, McFarlane, K. J., Risk, D., and Desai, A. R.,
“Biological and physical influences on soil 14CO2 seasonal dynamics in a temperate hardwood forest”,
Biogeosciences Discussions, vol. 10, no. 7, pp. 10721 - 10758, 2013.
S. I. Rondon, Cantliffe, D. J., and Price, J. F.,
“Biological control for insect management in strawberries”, University of Florida, Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, HS923, 2003.
S. I. Rondon,
“Biological Control in sweet potato in the Peruvian central valley”,
International Course of Integrated Pest Management. International Agricultural Center, Wageningen, The Netherlands, pp. 23-31, 1996.