Biblio

A. F. Murphy and Rondon, S. I., “Aphid pressure and Potato Virus Y in potatoes in the Columbia Basin”, 73nd Annual Pacific Northwest Insect Management Conference. Pacific Northwest Insect Management Conference, p. 86, 2014.

A. Murphy, Rondon, S. I., Moreno, A., and Fereres, A., “Effect of Potato virus Y in Solanum tuberosum L. and Chenopodium album L. on aphid (Hemiptersa: Aphididae) behavior”, Environmental Entomology, 2018.

K. A. Murphy, Unruh, T. R., Zhou, L. M., Zalom, F. G., Shearer, P. W., Beers, E. H., Walton, V. M., Miller, B., and Chiu, J. C., “Using comparative genomics to develop a molecular diagnostic for the identification of an emerging pest Drosophila suzukiiAbstract”, Bulletin of Entomological Research, vol. 10, no. 03, pp. 364 - 372, 2015.

A. F. Murphy, Rondon, S. I., and Jensen, A., “Population dynamics of the beet leafhopper (Hemiptera: Cicadellidae) in the Columbia Basin as Influenced by abiotic variables”, Environmental Entomology, vol. 41, no. 4, pp. 768-775, 2012.

W. L. Murphy, Knutson, L. V., Chapman, E. G., McDonnell, R., Williams, C. D., Foote, B. A., and Vala, J. C., “Key aspects of the biology of snail-killing Sciomyzidae flies”, Annual Review of Entomology, vol. 57, 2012.

A. F. Murphy, Rondon, S. I., Wohleb, C. H., and Hines, S., “Western corn rootworm in eastern Oregon, Idaho, and eastern Washington”, PNW 662, 2014.

I. A. Murray, Flaveny, C. A., Chiaro, C. R., Sharma, A. K., Tanos, R. S., Schroeder, J. C., Amin, S. G., Bisson, W. H., Kolluri, S., and Perdew, G. H., “Suppression of cytokine-mediated complement factor gene expression through selective activation of the Ah receptor with 3′, 4′-dimethoxy-$\alpha$-naphthoflavone”, Molecular pharmacology, vol. 79, pp. 508–519, 2011.

K. A. Murrell, Ghetu, C. C., and Dorman, F. L., “The combination of spectroscopy, microscopy, and profilometry methods for the physical and chemical characterization of environmentally relevant microplastics”, The combination of spectroscopy, microscopy, and profilometry methods for the physical and chemical characterization of environmentally relevant microplastics, vol. 10, Analytical Methods, pp. 4909-4916, 2018.

G. S. Murthy, Rausch, K. D., Johnston, D. B., Tumbleson, M. E., and Singh, V., “Strategies to improve fermentation characteristics of degermed corn flour”, in 2005 ASAE Annual Meeting, 2005.

G. S. Murthy, Singh, V., Johnston, D. B., Rausch, K. D., and Tumbleson, M. E., “Improvement in fermentation characteristics of degermed ground corn by lipid supplementation”, Journal of Industrial Microbiology and Biotechnology, vol. 33, pp. 655–660, 2006.

G. Suryanaray Murthy and Singh, V., “Dynamic fermentation controller”. 2011.

G. S. Murthy, Rausch, K. D., Johnston, D. B., Tumbleson, M. E., and Singh, V., “RESEARCH: Industrial evaluation of a dynamic controller for simultaneous saccharification and fermentation process”, Industrial Biotechnology, vol. 7, pp. 298–307, 2011.

G. S. Murthy, Johnston, D. B., Rausch, K. D., Tumbleson, M. E., and Singh, V., “A simultaneous saccharification and fermentation model for dynamic growth environments.”, Bioprocess Biosyst Eng, vol. 35, no. 4, pp. 519-34, 2012.

G. Suryanaray Murthy, “Development of a controller for fermentation in the dry grind corn process”, University of Illinois at Urbana-Champaign, 2006.

G. S. Murthy, Johnston, D. B., Rausch, K. D., Tumbleson, M. E., and Singh, V., “Design and evaluation of an optimal controller for simultaneous saccharification and fermentation process”, Applied biochemistry and biotechnology, vol. 166, pp. 87–111, 2012.

G. S. Murthy, Singh, V., Rausch, K. D., Johnston, D. B., and Tumbleson, M. E., “Effect of B vitamin and Lipid Supplementation to Improve Fermentation Characteristics of the Modified Dry Grind Process”, in 2006 ASAE Annual Meeting, 2006.

G. S. Murthy, Townsend, D. E., Meerdink, G. L., Bargren, G. L., Tumbleson, M. E., and Singh, V., “Effect of aflatoxin B1 on dry-grind ethanol process”, Cereal chemistry, vol. 82, pp. 302–304, 2005.

G. S. Murthy, Rausch, K. D., Tumbleson, M. E., and Singh, V., “Effect of corn endosperm hardness on different stages of dry grind corn process”, in 2004 ASAE Annual Meeting, 2004.

G. S. Murthy, Johnston, D. B., Rausch, K. D., Tumbleson, M. E., and Singh, V., “A simultaneous saccharification and fermentation model for dynamic growth environments”, Bioprocess and biosystems engineering, vol. 35, pp. 519–534, 2012.

G. S. Murthy, Singh, V., Rausch, K. D., Johnston, D. B., and Tumbleson, M. E., “Mathematical Modeling of Enzymatic Hydrolysis of Starch: Application to Fuel Ethanol Production”, in 2006 ASAE Annual Meeting, 2006.

G. S. Murthy, Singh, V., Johnston, D. B., Rausch, K. D., and Tumbleson, M. E., “Evaluation and strategies to improve fermentation characteristics of modified dry-grind corn processes”, Cereal chemistry, vol. 83, pp. 455–459, 2006.

G. S. Murthy, Johnston, D., and Singh, V., “Comparision of dry and wet milling degerm defiber processes for ethanol production”, Proc. American Association of Cereal Chemists. Abstract, 2004.

G. S. Murthy, Johnston, D. B., Rausch, K. D., Tumbleson, M. E., and Singh, V., “Starch hydrolysis modeling: application to fuel ethanol production”, Bioprocess and biosystems engineering, vol. 34, pp. 879–890, 2011.

G. S. Murthy and Singh, V., “Effect of harvest moisture content and drying temperature on the extractable and fermentable corn starch”, in 2005 ASAE Annual Meeting, 2005.

G. S. Murthy, “Overview and assessment of algal biofuels production technologies”, BIOFUELS, p. 415, 2011.