Biblio

A. Hagerman, McCarl, B. A., and Mu, J. E., “Economic Impact of a Livestock Attack. Part 3”, in Wiley Handbook of Science and Technology for Homeland Security, John Wiley and Sons, Inc. , 2010.

M. L. Rahe, “Economic Impact of Lost Agricultural Production”, 2010.

M. L. Rahe and Sorte, B., “The Economic Impact of Oregon’s Child Care Industry 2010 Edition”, 2010.

A. L. Shriver, “Economics of Fish Resources and Aquatic Ecosystems: Balancing Uses, Balancing Costs”, Fifteenth Biennial Conference of the International Institute of Fisheries Economics & Trade (IIFET). IIFET, Montpellier, France, 2010.

L. A. Kluber, Tinnesand, K. M., Caldwell, B. A., Dunham, S. M., Yarwood, R. R., Bottomley, P. J., and Myrold, D. D., “Ectomycorrhizal mats alter forest soil biogeochemistry”, Soil Biology and Biochemistry, vol. 42, no. 9, pp. 1607 - 1613, 2010.

C. W. Higgins, Froidveaux, M., Simeonov, V., Pardyjak, E., and Parlange, M., “The effect of advective fluxes on the surface energy budget: a field study”, in 10th EMS Annual Meeting, 10th European Conference on Applications of Meteorology (ECAM) Abstracts, held Sept. 13-17, 2010 in Zürich, Switzerland. http://meetings. copernicus. org/ems2010/, id. EMS2010-541, 2010.

T. Kongraksawech, Ross, A. S., and Ong, Y. - L., “Effect of Carbonate on Co-Extraction of Arabinoxylans with Glutenin Macropolymer”, Cereal Chemistry Journal, vol. 87, no. 1, pp. 86 - 88, 2010.

J. Duan, Jiang, Y., Cherian, G., and Zhao, Y., “Effect of combined chitosan-krill oil coating and modified atmosphere packaging on the storability of cold-stored lingcod (Ophiodon elongates) fillets”, Food Chemistry, vol. 122, pp. 1035–1042, 2010.

D. Kumar and Murthy, G. S., “Effect of Composition and Pretreatment Processes on Hydrolysis Yield from Grass Straws in Pacific Northwest US”, in 2010 Pittsburgh, Pennsylvania, June 20-June 23, 2010, 2010.

J. Layshock, Simonich, S. L. Massey, and Anderson, K. A., “Effect of dibenzopyrene measurement on assessing air quality in Beijing air and possible implications for human health”, Journal of Environmental Monitoring, vol. 12, no. 12, p. 2290, 2010.

E. Yang, Zhao, Y., and Qian, M. C., Effect of Edible Coating on Volatile Compounds of Hardy Kiwifruit during Storage, vol. 1035. Washington, DC: American Chemical Society, 2010, pp. 79 - 94.

C. W. Higgins, Mimouni, T., Nadeau, D. F., Pardyjak, E., and Parlange, M. B., “The Effect of Energy Flux Partitioning on the Atmospheric Boundary Layer Height”, in AGU Fall Meeting Abstracts, 2010.

M. A. Kutzler, “ Effect of estrus induction on pregnancy rates in domestic bitches and queens.”, Clinical Theriogenology, vol. 2, pp. 191-207, 2010.

A. AFZALZADEH, PALIZDAR, M. Hossein, MAHMOUDZADEH, H., and NIASARI-NASLAJI, A., “Effect of fat supplementation during transition period on plasma leptin and non-esterified fatty acid concentrations in Holstein cows”, Animal Science Journal, no. 3, pp. 309 - 315, 2010.

D. D. Voigt, Chevalier, F., Qian, M. C., and Kelly, A. L., “Effect of high-pressure treatment on microbiology, proteolysis, lipolysis and levels of flavour compounds in mature blue-veined cheese”, Innovative food science & emerging technologies, vol. 11, pp. 68–77, 2010.

E. S. King, Kievit, R. L., Curtin, C. D., Swiegers, J. H., Pretorius, I. S., Bastian, S. E. P., and I. Francis, L., “The effect of multiple yeasts co-inoculations on Sauvignon Blanc wine aroma composition, sensory properties and consumer preference”, Food Chemistry, vol. 122, no. 3, pp. 618 - 626, 2010.

X. Gao, Price, W. J., Worapong, J., King, E., Johnson, J. B., and Zemetra, R. S., “ The effect of mustard seed meal on viability of Globodera pallida”, Society of Nematolgists Meeting Abstract, 2010.

V. D. Zheljazkov, Astatkie, T., Horgan, T., and S Rogers, M., “Effect of plant hormones and distillation water on mints”, HortScience, vol. 45, no. 9, 2010.

V. D. Zheljazkov, Astatkie, T., Horgan, T., and S Rogers, M., “Effect of plant hormones and distillation water on mints”, HortScience, vol. 45, pp. 1338-1340, 2010.

C. W. Higgins, Froidveaux, M., Simeonov, V., and Parlange, M., “The effect of scale on the applicability of Taylor's hypothesis”, in 10th EMS Annual Meeting, 10th European Conference on Applications of Meteorology (ECAM) Abstracts, held Sept. 13-17, 2010 in Zürich, Switzerland. http://meetings. copernicus. org/ems2010/, id. EMS2010-543, 2010.

M. Parlange, Higgins, C. W., Froidevaux, M., and Simeonov, V., “The effect of scale on the applicability of Taylor's hypothesis”, in EGU General Assembly Conference Abstracts, 2010.

J. J. Wu and Lin, H., “The effect of the conservation reserve program on land values”, Land Economics, vol. 86, pp. 1–21, 2010.

L. P. Daley, Kutzler, M. A., Bennett, B. W., Smith, M. C., Glaser, A. L., and Appleton, J. A., “Effector Functions of Camelid Heavy-Chain Antibodies in Immunity to West Nile Virus”, Clinical and Vaccine Immunology, vol. 17, no. 2, pp. 239 - 246, 2010.

A. Rowson, Sherwood, D., Wang, Y., Puntenney, S., and Forsberg, N. E., “Effects of an experimental feed additive on neutrophil-mediated killing of Streptococcus equi and on markers of innate immune function in horses”, Journal of Animal Science, 2010.

S. Phuvasate and Su, Y. - C., “Effects of electrolyzed oxidizing water and ice treatments on reducing histamine-producing bacteria on fish skin and food contact surface”, Food Control, vol. 21, no. 3, pp. 286 - 291, 2010.