1. Biblio

Biblio

Found 4019 results
Author Title [ Type(Desc)] Year
Filters: First Letter Of Last Name is S  [Clear All Filters]
Report
C. S. Boyd, Matney, C. A., and Stringham, T. K., “Using Felled Western Juniper to Exclude Willows from Herbivory”, Oregon Agricultural Experiment Station, 2006.
E. A. Roberts and Sheley, R., “Using sampling and inverse distance weighted modeling for mapping invasive plants”, Oregon Agricultural Experiment Station, 2006.
C. Seavert, “Wheat (Winter) Following Fallow, Conservation Tillage (12-18 Inch Precipitation Zone”, 2012.
C. Seavert, “Wheat (Winter) Following Fallow, Direct Seed, 12-18 inch Precipitation Zone, North Central Region”, 2012.
B. Sorte, “The wild caught salmon industry: Its challenges and potential”, Oregon Agricultural Experiment Station Impact Assessment Reports, 2010.
M. C., T., H., G., A., R., H., B., W., and Stewart, S., “Wildland-Urban Interface Maps Vary with Purpose and Context”, Rural Studies Program Working Paper Series, 2007.
Software
D. B. Hannaway, Japhet, K., Ciaffoni, C., Sohn, P., and Dinsmore, M., “Forage ID CD-ROM”, Oregon State Univ. Spec. Pub. 1999.
D. B. Hannaway, Japhet, K., Ciaffoni, C., Sohn, P., and Dinsmore, M., “ Forage ID CD-ROM”, Oregon State Univ. Spec. Pub. 2007.
Thesis
A. Su, “Comparative methods of determining heat transfer coefficients over moist food materials”, Oregon State University, Corvallis, OR, 1996.
J. - S. Shie, “Development of optimum pasteurization conditions for surimi seafood”, Oregon State University, Corvallis, OR, 1997.
C. T. Parsons, Momont, P. A., Delcurto, T., and Sharp, J. L., “Effects of season of use on beef cattle distribution patterns and subsequent vegetation use in mountain riparian areas”, University of Idaho, 2000.
R. Sagili, “Evaluation of physiological and pheromonal factors regulating honey bee, Apis mellifera L.(Hymenoptera: Apidae) foraging and colony growth”, 2009.
R. Jose Simpson-Rivera, “Frozen stabilized mince, its production, and thermophysical properties”, Oregon State University, Corvallis, OR, 1993.
V. Savant, “Protein adsorption on chitosan-polyanion complexes : application to aqueous food processing wastes”, Oregon State University, Corvallis, OR, 2001.
Web Article
A. Stone, “Incorporating High Tunnels into a Diversified Organic Vegetable Farm in Oregon: Case Study of Gathering Together Farm”, 2010. [Online]. Available: http://www.extension.org/pages/18352/incorporating-high-tunnels-into-a-diversified-organic-vegetable-farm-in-oregon:-case-study-of-gather#.VBnAN2O4Jq0.
A. Stone, “Organic Management of Late Blight of Potato and Tomato (Phytophthora infestans)”, 2014. [Online]. Available: http://www.extension.org/pages/18361/organic-management-of-late-blight-of-potato-and-tomato-phytophthora-infestans#.VBnA7WO4Jq0.
A. Stone, “Organic Management of Late Blight of Potato and Tomato with Copper Products”, 2010. [Online]. Available: http://www.extension.org/pages/18351/organic-management-of-late-blight-of-potato-and-tomato-with-copper-products#.VBnAm2O4Jq0.
A. Stone and Brewer, L., “Organic Seed Resource Guide”, 2014. [Online]. Available: http://www.extension.org/pages/18340/organic-seed-resource-guide:-introduction-and-table-of-contents#.VBm_lGO4Jq0.
A. Stone, “White Mold of Snap Bean and Other Vegetable Crops”, 2014. [Online]. Available: http://horticulture.oregonstate.edu/content/white-mold-snap-bean-and-other-vegetable-crops.