1. Biblio

Biblio

Found 501 results
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H
D. G. Hoover and Farkas, D. F., “Biological effects of high hydrostatic pressure on food microorganisms”, Food Technol., vol. 43, pp. 99–107, 1989.
B. K. Hope, Stone, D., Fuji, T., Gensemer, R. W., and Jenkins, J., “Meeting the challenge of identifying persistent pollutants at the state level”, Integrated environmental assessment and management, vol. 6, pp. 735–748, 2010.
B. G. Hopkins, Horneck, D. A., Stevens, R. G., Ellsworth, J. W., and Sullivan, D. M., “Managing irrigation water quality for crop production in the Pacific Northwest”, Oregon State University Extension Service, 2007.
K. T. Hopkins, “The thermal characteristics of hydrologically intact Type C and E streams in eastern Oregon”, 2003.
J. W. Hopmans, Hendrickx, J. M. H., and Selker, J., “Emerging measurement techniques for vadose zone characterization”, Vadose Zone Hydrology: Cutting Across Disciplines. Oxford University Press, New York, pp. 279–316, 1999.
C. M. Horn, Gilmore, M. P., and Endress, B. A., “Ecological and socio-economic factors influencing aguaje (Mauritia flexuosa) resource management in two indigenous communities in the Peruvian Amazon”, Forest ecology and management, vol. 267, pp. 93–103, 2012.
C. M. Horn, Gilmore, M. P., and Endress, B. A., “Ecological and socio-economic factors influencing aguaje (Mauritia flexuosa) resource management in two indigenous communities in the Peruvian Amazon”, Forest Ecology and Management, vol. 267, pp. 93 - 103, 2012.
B. Horneburg and Myers, J. R., “Tomato: Breeding for improved disease resistance in fresh market and home garden varieties”, in Organic Plant Breeding, E. T. Lammert van Bueren and Myers, J. R., Eds. Wiley-Blackwell , 2012, pp. 239-249.
D. A. Horneck, Ellsworth, J. W., Hopkins, B. G., Sullivan, D. M., and Stevens, R. G., “Managing saltaffected soils for crop production”, PNW 601-E, 2007.
M. R. Horney, Delcurto, T., Stamm, M. M., Bailey, R. K., and Brandyberry, S. D., “Early-vegetative tall fescue hay vs alfalfa hay as a supplement for cattle consuming low-quality roughages.”, J Anim Sci, vol. 74, no. 8, pp. 1959-66, 1996.
M. Horst and Gwin, L., “Land Access for Direct Market Farmers in Oregon, USA”, Land Use Policy, 2018.
D. R. Horton, Munyaneza, J. E., Swisher, K. D., Echegaray, E. R., Murphy, A. F., Rondon, S. I., Sengoda, V. G., Neven, L. G., and Jensen, A., “What is the source of potato psyllids colonizing Washington, Oregon and Idaho potato fields? ”, Potato Progress, vol. XIV, 2014.
D. R. Horton, Cooper, W. R., Munyaneza, J. E., Swisher, K. D., Echegaray, E. R., Murphy, A. F., Rondon, S. I., Wohleb, C. H., Waters, T. D., and Jensen, A. S., “A new problem and old questions: potato psyllid in the Pacific Northwest”, American Entomology, vol. 61, no. 4, pp. 234-244, 2015.
G. R. Hosack, Li, H. W., and Rossignol, P. A., “Sensitivity of system stability to model structure”, Ecological Modelling, vol. 220, no. 8, pp. 1054 - 1062, 2009.
J. H. Hotchkiss and Meunier-Goddik, L., Encyclopedia of Dairy SciencesPACKAGING. Elsevier, 2002, pp. 2201 - 2206.
Y. Hou and Su, Y. - C., “Survival and Growth of Clinical and Environmental isolates of Vibrio parahaemolyticus at various pH values”, Pacific Fisheries Technologist Meeting . 2014.
Y. Hou and Su, Y. - C., “Impact of Environmental pH Change on Survival and Growth of Vibrio parahaemolyticus”, IFT Annual Meeting . 2014.
L. L. Houston, Capalbo, S., Seavert, C., Dalton, M., Bryla, D. R., and Sagili, R., “Specialty fruit production in the Pacific Northwest: adaptation strategies for a changing climate”, Climatic Change, 2017.
E. F. Houtz, Higgins, C. P., Field, J., and Sedlak, D. L., “Persistence of perfluoroalkyl acid precursors in AFFF-impacted groundwater and soil”, Environmental science & technology, vol. 47, pp. 8187–8195, 2013.
M. Hovland, Mata-González, R., R. Schreiner, P., and Rodhouse, T. J., “Fungal Facilitation in Rangelands: Do Arbuscular Mycorrhizal Fungi Mediate Resilience and Resistance in Sagebrush Steppe?”, Rangeland Ecology & Management, vol. 72, no. 4, pp. 678 - 691, 2019.
M. N. Howard, Skagen, S. K., and Kennedy, P. L., “Does habitat fragmentation influence nest predation on the shortgrass prairie?”, Condor, vol. 103, pp. 530-536, 2001.
K. L. Howe, Contreras-Moreira, B., De Silva, N., Maslen, G., Akanni, W., Allen, J., Alvarez-Jarreta, J., Barba, M., Bolser, D. M., Cambell, L., Carbajo, M., Chakiachvili, M., Christensen, M., Cummins, C., Cuzick, A., Davis, P., Fexova, S., Gall, A., George, N., Gil, L., Gupta, P., Hammond-Kosack, K. E., Haskell, E., Hunt, S. E., Jaiswal, P., Janacek, S. H., Kersey, P. J., Langridge, N., Maheswari, U., Maurel, T., McDowall, M. D., Moore, B., Muffato, M., Naamati, G., Naithani, S., Olson, A., Papatheodorou, I., Patricio, M., Paulini, M., Pedro, H., Perry, E., Preece, J., Rosello, M., Russell, M., Sitnik, V., Staines, D. M., Stein, J., Tello-Ruiz, M. K., Trevanion, S. J., Urban, M., Wei, S., Ware, D., Williams, G., Yates, A. D., and Flicek, P., “Ensembl Genomes 2020-enabling non-vertebrate genomic research.”, Nucleic acids research, 2019.
A. D. Howland, Skinkis, P. A., Wilson, J. H., Riga, E., Pinkerton, J. N., R Schreiner, P., and Zasada, I. A., “Impact of Grapevine (Vitis vinifera) Varieties on Reproduction of the Northern Root-Knot Nematode (Meloidogyne hapla).”, J Nematol, vol. 47, no. 2, pp. 141-7, 2015.
A. N. Hristov, Lee, C., Cassidy, T., Heyler, K. S., Tekippe, J. A., Varga, G. A., Corl, B., and Brandt, R. C., “Effect of Origanum vulgare L. leaves on rumen fermentation, production, and milk fatty acid composition in lactating dairy cows”, Journal of Dairy Science, vol. 96, no. 2, pp. 1189 - 1202, 2013.
C. -kuang. Hsü, “Evaluation of physical and thermal methods to support nonlinear cost optimization models of surimi seafood”, Oregon State University, Corvallis, OR, 1995.