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S. U. S. A. N. E. CROW, Lajtha, K., Bowden, R. D., Yano, Y., Brant, J. B., Caldwell, B. A., and Sulzman, E. W., Increased coniferous needle inputs accelerate decomposition of soil carbon in an old-growth forest, Forest Ecology and Management, vol. 258, no. 10, pp. 2224 - 2232, 2009.
J. M. Crosslin, Hamm, P. B., Eggers, J. E., Rondon, S. I., Sengoda, V. G., and Munyaneza, J. E., First report of zebra chip disease and “Candidatus Liberibacter solanacearum” on potatoes in Oregon and Washington State, Plant Disease, vol. 96, no. 3, p. 452, 2012.
J. M. Crosslin, Hamm, P. B., Eggers, J. E., Rondon, S. I., Sengoda, V. G., and Munyaneza, J. E., First Report of Zebra Chip Disease and “Candidatus Liberibacter solanacearum” on Potatoes in Oregon and Washington State, Plant Disease, vol. 96, no. 3, pp. 452 - 452, 2012.
J. M. Crosslin, Rondon, S. I., and Hamm, P. B., Population dynamics of the beet leafhopper in northern Oregon and incidence of the Columbia Basin potato purple top phytoplasma, American Journal of Potato Research, vol. 89, pp. 82-88, 2012.
J. M. Crosslin, Rondon, S. I., and Hamm, P. B., Population Dynamics of the Beet Leafhopper in Northeastern Oregon and Incidence of the Beet Leafhopper-Transmitted Virescence Agent Phytoplasma, American Journal of Potato Research, vol. 89, no. 13, pp. 82 - 88, 2012.
M. S. Crossley, Schoville, S., and Rondon, S. I., Request for Colorado potato beetles samples for dispersal study, Potato Progress , vol. XV, 2015.
M. S. Crossley, Sholdeville, S. D., and Rondon, S. I., Updated baseline data on Colorado potato beetle (Leptinotarsa decemlineata Say) resistance to imidacloprid in the Columbia Basin, American Journal of Potato Research, 2018.
R. M. Cross, Plantinga, A. J., and Stavins, R. N., The Value of Terroir: Hedonic Estimation of Vineyard Sale Prices, Journal of Wine Economics, vol. 6, no. 01, pp. 1 - 14, 2011.
R. Cross and Bassil, N., Adapting Cooperative Structure to the New Global Environment, American Journal of Agricultural Economics, vol. 86, pp. 1254-1261, 2004.
R. M. Cross, Fare, R., Grosskopf, S., and Weber, W. L., Valuing vineyards: a directional distance function approach, Journal of Wine Economics, vol. 8, pp. 69–82, 2013.
R. M. Cross and äre, R., Farrell efficiency under value and quantity data, Journal of Productivity Analysis, vol. 29, no. 3, pp. 193 - 199, 2008.
R. Cross and Färe, R., Value Data and the Fisher Index, Theoretical Economics Letters, no. 5, pp. 262-267, 2015.
R. M. Cross, Buccola, S., and Thomann, E. A., Cooperative liquidation under competitive stress, European Review of Agricultural Economics, vol. 36, no. 3, pp. 369 - 393, 2009.
R. M. Cross and Fare, R., Value data and the Bennet price and quantity indicators, Economics Letters, vol. 102, no. 1, pp. 19 - 21, 2009.
M. S. Cross, Zavaleta, E. S., Bachelet, D., Brooks, M. L., Enquist, C. A. F., Fleishman, E., Graumlich, L. J., Groves, C. R., Hannah, L., Hansen, L., and , The Adaptation for Conservation Targets (ACT) framework: a tool for incorporating climate change into natural resource management, Environmental Management, vol. 50, pp. 341–351, 2012.
R. M. Cross, Plantinga, A. J., and Stavins, R. N., What is the Value of Terroir?, The American Economic Review, pp. 152–156, 2011.
G. B. Crosby and Ross, A. S., The RVA Handbook, Starch - Stärke, vol. 59, no. 11, pp. 573 - 573, 2007.
G. B. Crosbie and Ross, A. S., Encyclopedia of Food GrainsNoodles: Asian Wheat Flour Noodles. Elsevier, 2016, pp. 72 - 78.
G. B. Crosbie, Chiu, P. C., and Ross, A. S., Shortened Temperature Program for Application with a Rapid Visco Analyser in Prediction of Noodle Quality in Wheat, Cereal Chemistry Journal, vol. 79, no. 4, pp. 596 - 599, 2002.
M. Crisma, Bisson, W. H., Formaggio, F., Broxterman, Q. B., and Toniolo, C., Factors governing 310-helix vs $\alpha$-helix formation in peptides: Percentage of C$\alpha$-tetrasubstituted $\alpha$-amino acid residues and sequence dependence, Biopolymers, vol. 64, pp. 236–245, 2002.
V. H. Dale and Denton, E. M., Plant Succession on the Mount St. Helens Debris-Avalanche Deposit and the Role of Non-native Species, vol. 2612792714366773131564919193319127835428721251746681182842136713910221. New York, NY: Springer New York, 2018, pp. 149 - 164.
P. B. Cregan, Noffsinger, S., ,, Cuesta-Marcos, A., McClean, P., Song, Q., and Hagerty, C. H., Mapping Fusarium solani and Aphanomyces euteiches Root Rot Resistance and Root Architecture Quantitative Trait Loci in Common Bean, 2015.
J. O. H. N. CRAWFORD, OLSON, R. I. C. H., WEST, N. E. I. L., MOSLEY, J. E. F. F. R. E. Y., SCHROEDER, M. I. C. H. A. E. L., WHITSON, T. O. M., Miller, R. F., Gregg, M. A., and Boyd, C. S., Ecology and management of sage-grouse and sage-grouse habitat, Journal of Range Management, vol. 57, no. 1, 2011.
S. Crauwels, Van Assche, A., de Jonge, R., Borneman, A. R., Verreth, C., De Samblanx, G., Marchal, K., Van de Peer, Y., Willems, K. A., Verstrepen, K. J., and , Comparative phenomics and targeted use of genomics reveals variation in carbon and nitrogen assimilation among different Brettanomyces bruxellensis strains, Applied microbiology and biotechnology, vol. 99, pp. 9123–9134, 2015.
M. S. Crandall and Weber, B., Local social and economic conditions, spatial concentrations of poverty, and poverty dynamics, American Journal of Agricultural Economics, vol. 86, pp. 1276–1281, 2004.

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