Biblio
“Eastern Oregon Agricultural Research Center Annual Report 1998: Comparison of Bambermycins, Lasalocid, and Monensin on the Nutritional Physiology of Beef Cattle Consuming Concentrate and Forage Base Diets”, Oregon Agricultural Experiment Station, 1998.
, “Eastern Oregon Agricultural Research Center Annual Report 1998: Comparison of Biuret, Cottonseed Meal and Corn Gluten Meal Barley Mixtures as Protein Supplements for Prepartum Beef Cattle Consuming Tall Fescue Straw”, Oregon Agricultural Experiment Station, 1998.
, “Eastern Oregon Agricultural Research Center Annual Report 1998: Evaluation of Days Postpartum on Efficacy of Estrus Synchronization and Artificial Insemination”, Oregon Agricultural Experiment Station, 1998.
, “Eastern Oregon Agricultural Research Center Annual Report 1998: Melatonin to Induce Puberty in Virgin Heifers”, Oregon Agricultural Experiment Station, 1998.
, “Eastern Oregon Agricultural Research Center Annual Report 1998: Offstream Water and Salt as Management Stratagies for Improved Cattle Distribution and Subsequent Riparian Health”, Oregon Agricultural Experiment Station, 1998.
, “Eastern Oregon Agricultural Research Center Annual Report 1998: Post-Partum Prostaglandin Administration Before Estrus Synchronization and Artificial Insemination”, Oregon Agricultural Experiment Station, 1998.
, , “Influence of supplemental alfalfa quality on the intake, use, and subsequent performance of beef cattle consuming low-quality roughages.”, J Anim Sci, vol. 77, no. 5, pp. 1266-76, 1999.
, , “Characteristics and challenges of sustainable beef production in western US”, in Strategic Supplementation of Beef Cattle Consuming Low-Quality Roughages in the Western United States, Oregon State University Agricultural Experiment Station, 2000.
, , “Characteristics and challenges of the beef cattle industry in the western US”, Oregon Agric. Exp. Sta. Spec. Bull. pp. 8-16, 2000.
, “A comparison of bite-count derived botanical composition of diet and clipping vs. rumen evacuation as techniques to estimate diet quality with grazing beef cattle”, Proc. West. Sec. Am. Soc. Anim. Sci. , vol. 51. pp. 517-520, 2000.
, , “Designing sustainable livestock grazing systems”, Oregon Agric. Exp. Sta. Spec. Bull. pp. 1-7, 2000.
, “Effects of season of use on beef cattle distribution patterns and subsequent vegetation use in mountain riparian areas”, Proc. West. Sec. Am. Soc. Anim. Sci. , vol. 51. pp. 21-25, 2000.
, “Effects of season of use on beef cattle distribution patterns and subsequent vegetation use in mountain riparian areas”, University of Idaho, 2000.
, “Effects of timing and frequency of grazing on quality and yield of stockpiled forages in western Oregon”, Proc. West. Sec. Am. Soc. Anim. Sci. , vol. 52. pp. 262-266, 2000.
, “Efficacy of feeding a probiotic to yearling replacement beef heifers in a wintering backgrounding program”, Proc. West Sec. Am. Soc. Anim. Sci., vol. 51. pp. 510-512, 2000.
, “Endophytes in Grass Seed Straw”, Presented to Alberta Agriculture, Food and Rural Development. Alberta, Canada, 2000.
, “Influence of a grazing system and aspect, north vs. south, on the nutritional quality of forages, and performance and distribution of cattle grazing forested rangelands”, Proc. West. Sec. Am. Soc. Anim. Sci., vol. 51. pp. 181-184, 2000.
, , “Influence of a grazing system and aspect, north vs. south, on the nutritional quality of forages, and performance and distribution of cattle grazing forested rangelands”, Oregon Agric. Exp. Sta. Spec. Rep. pp. 39-41, 2000.
, “Influence of a Grazing System and Aspect, North vs. South, on the Nutritional Quality of Forages, and Performance and Distribution of Cattle Grazing Forested Rangelands”, in Proceedings of the Western Section, American Society of Animal Science, 2000.
, “Influence of cow age on consumption of hand-fed supplements and subsequent performance of beef cows winter grazing stockpiled forage”, Proc. West. Sec. Am. Soc. Anim. Sci. , vol. 51. pp. 281-285, 2000.
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