Biblio
“Essential oil composition and yield of anise from different distillation times”, HortScience, vol. 48, no. 11, 2013.
, “Essential Oil Yield and Composition of Garden Sage as a Function of Different Steam Distillation Times”, HortScience, vol. 49, no. 6, 2014.
, “Fall Frost Effects on the Essential Oil of ‘Native’Spearmint (Mentha spicata L.) in Wyoming”, HortScience, vol. 47, no. 11, 2012.
, “Hydrodistillation extraction time effect on essential oil yield, composition, and bioactivity of coriander oil”, Journal of Oleo Science, vol. 63, no. 9, pp. 857 - 865, 2014.
, “Hydrodistillation time affects dill seed essential oil yield, composition, and bioactivity”, Industrial Crops and Products, vol. 63, pp. 190 - 196, 2015.
, “Improvement of essential oil yield of oil-bearing (Rosa damascena Mill.) due to surfactant and maceration”, Industrial Crops and Products, vol. 34, no. 3, pp. 1649 - 1651, 2011.
, “Lavender and hyssop productivity, oil content, and bioactivity as a function of harvest time and drying”, Industrial Crops and Products, vol. 36, no. 1, pp. 222 - 228, 2012.
, “Lemongrass Productivity, Oil Content, and Composition as a Function of Nitrogen, Sulfur, and Harvest Time”, Agronomy Journal, vol. 103, no. 3, p. 805, 2011.
, “Mentha canadensis L., a subtropical plant, can withstand first few fall frosts when grown in northern climate”, Industrial Crops and Products, vol. 49, pp. 521 - 525, 2013.
, “Method for Attaining Caraway Seed Oil Fractions with Different Composition”, Chemistry & Biodiversity, vol. 13, no. 6, pp. 695 - 699, 2016.
, “Method for attaining fennel (Foeniculum vulgare Mill.) seed oil fractions with different composition and antioxidant capacity”, Journal of Applied Research on Medicinal and Aromatic Plants, vol. 2, no. 3, pp. 87 - 91, 2015.
, “Method for attaining rosemary essential oil with differential composition from dried or fresh material”, Journal of Oleo Science, vol. 64, no. 5, pp. 485 - 496, 2015.
, “Method for obtaining three products with different properties from fennel (Foeniculum vulgare) seed”, Industrial Crops and Products, vol. 60, pp. 335 - 342, 2014.
, “Modification of yield and composition of essential oils by distillation time”, Industrial Crops and Products, vol. 41, pp. 214 - 220, 2013.
, “Nitrogen applications modify seed and oil yields and fatty acid composition of winter mustard”, Industrial Crops and Products, vol. 36, no. 1, pp. 28 - 32, 2012.
, “Oil Content and Saturated Fatty Acids in Sunflower as a Function of Planting Date, Nitrogen Rate, and Hybrid”, Agronomy Journal, vol. 101, no. 4, p. 1003, 2009.
, “Oil productivity and composition of sunflower as a function of hybrid and planting date”, Industrial Crops and Products, vol. 33, no. 2, pp. 537 - 543, 2011.
, “Organic versus conventional fertilization effects on sweet basil (Ocimum basilicum L. ) growth in a greenhouse system”, Industrial Crops and Products, vol. 74, pp. 249-254, 2015.
, “Peppermint Productivity and Oil Composition as a Function of Nitrogen, Growth Stage, and Harvest Time”, Agronomy Journal, vol. 102, no. 1, p. 124, 2010.
, “Podophyllotoxin and essential oil profile of Juniperus and related species”, Industrial Crops and Products, vol. 43, pp. 668 - 676, 2013.
, “Podophyllotoxin Concentration in Junipers in the Big Horn Mountains in Wyoming”, HortScience, vol. 47, no. 12, 2012.
, “Postharvest Biology and Technology-Distillation Time Changes Oregano Essential Oil Yields and Composition but Not the Antioxidant or Antimicrobial Activities”, Hortscience, vol. 47, no. 6, 2012.
, “Productivity, Oil Content, and Composition of Two Spearmint Species in Mississippi”, Agronomy Journal, vol. 102, no. 1, p. 129, 2010.
, “Productivity, oil content, composition, and bioactivity of oil-bearing rose accessions”, HortScience, vol. 46, no. 5, 2011.
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