Found 7 results
Author Title Type [ Year(Desc)]
Filters: Keyword is Saccharomyces cerevisiae and Author is Chris D Curtin  [Clear All Filters]
2012
A. G. Cordente, Curtin, C. D., Varela, C., and Pretorius, I. S., Flavour-active wine yeasts., Appl Microbiol Biotechnol, vol. 96, no. 3, pp. 601-18, 2012.
G. Winter and Curtin, C. D., In situ high throughput method for H(2)S detection during micro-scale wine fermentation., J Microbiol Methods, vol. 91, no. 1, pp. 165-70, 2012.