Biblio
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Author [ Title] Type Year Filters: Keyword is Decapoda (Crustacea) and Author is Zhang, Hongcai [Clear All Filters]
“The preparation and characterization of chitin and chitosan under large-scale submerged fermentation level using shrimp by-products as substrate.”, Int J Biol Macromol, vol. 96, pp. 334-339, 2017.
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