Found 6 results
Author Title Type [ Year(Desc)]
Filters: Author is DeWitt, Christina A Mireles  [Clear All Filters]
2012
R. S. Hellberg, DeWitt, C. A. Mireles, and Morrissey, M. T., Risk-benefit analysis of seafood consumption: A review, Comprehensive reviews in food science and food safety, vol. 11, pp. 490–517, 2012.
2018
F. He, Qian, Y. P. L., DeWitt, C. A. Mireles, and Qian, M. C., Aroma Active Compounds in Canned Tuna by Aroma Extract Dilution Analysis, in XV Weurman Flavour Research Symposium, Graz University of Technology, Austria , 2018.