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Biblio

Found 2 results
[ Author(Desc)] Title Type Year
Filters: Author is Bobe, G  [Clear All Filters]
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B
G. Bobe, Weinstein, S. J., Albanes, D., Hirvonen, T., Ashby, J., Taylor, P. R., Virtamo, J., and Stolzenberg-Solomon, R. Z., “Flavonoid intake and risk of pancreatic cancer in male smokers (Finland)”, Cancer Epidemiology and Prevention Biomarkers, vol. 17, pp. 553–562, 2008.
G. Bobe, Murphy, G., Albert, P. S., Sansbury, L. B., Lanza, E., Schatzkin, A., and Cross, A. J., “Dietary lignan and proanthocyanidin consumption and colorectal adenoma recurrence in the Polyp Prevention Trial”, International Journal of Cancer, no. 7Suppl 2, pp. 1649 - 1659, 2012.

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College of Agricultural Sciences
Oregon State University
Corvallis, Oregon 97331

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