TitleCarcass fat quality of pigs is not improved by adding corn germ, beef tallow, palm kernel oil, or glycerol to finishing diets containing distillers dried grains with solubles
Publication TypeJournal Article
Year of Publication2013
AuthorsLee, JW, Kil, DY, Keever, BD, Killefer, J, McKeith, FK, Sulabo, RC, Stein, HH
JournalJournal of Animal Science
Volume91
Issue5
Pagination2426 - 2437
Date PublishedJan-05-2013
ISSN0021-8812
URLhttp://www.animalsciencepublications.org/publications/jas/abstracts/91/5/2426https://www.animalsciencepublications.org/publications/jas/pdfs/91/5/2426
DOI10.2527/jas.2012-5328
Short TitleJournal of Animal Science